Products
Assorted chocolates PERGALĖ Classic with dark chocolate
Assorted sweets PERGALĖ Classic with dark chocolate. The box contains dark chocolate sweets with 4 different fillings:
- gourmet truffle filling under a layer of dark chocolate;
- a wave of rich caramel inside a delicate dark chocolate shell;
- an eternal chocolate classic framed with dark chocolate;
- soft foresty hazelnut filling in a dark chocolate shell.
| Average nutritional value | 100 g |
| Energy value | 2114 kJ / 505 kcal |
| Fat | 27 g |
| of which saturated | 17 g |
| Carbohydrates | 58 g |
| of which sugars | 53 g |
| Protein | 4,2 g |
| Salt | 0,13 g |
| Weight | 114 g |
| Dimensions with packaging | 188x178x26 mm |
| Product code | 4770179999042 |
| Weight | 171 g |
| Dimensions with packaging | 188x26x246 mm |
| Product code | 4770179999028 |
| Weight | 343 g |
| Dimensions with packaging | 330x26x243 mm |
| Product code | 4770179999004 |
Chocolates with fillings: chocolate-flavoured filling 11.5%; caramel filling 11.5%; truffle filling 9.5%; hazelnut praline filling 9.5%. Ingredients: dark chocolate 58% (sugar, cocoa mass, vegetable fats (in different proportions: sal, palm, shea), cocoa butter, emulsifiers: soya lecithins, polyglycerol polyricinoleate, flavouring), sugar syrup (sugar, water), vegetable fats (palm kernel, palm), sugar, glucose syrup, sweetened condensed milk, milk whey powder, low-fat cocoa powder, caramelized filling 1% (glucose-fructose syrup, sweetened condensed milk, coconut fats, humectant glycerol, emulsifier soya lecithins, flavourings), crushed roasted hazelnuts 1%, humectant glycerol, skimmed milk and milk whey powder blend, whole milk powder, emulsifiers: citric acid esters of mono- and diglycerides of fatty acids, mono- and diglycerides of fatty acids, polyglycerol polyricinoleate, polyoxyethylene sorbitan monostearate; table salt, flavourings, preservative potassium sorbate.
May contain peanuts, almonds, cashews and other nuts, gluten (wheat), eggs and their products.
Dark chocolate mass contains at least 43% of dry cocoa solids. Dark chocolate mass with cocoa butter and other vegetable fats.
Storage conditions: store in a dry place at (18±3)°C.
